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A melt-in-your-mouth sweet and tangy cabbage soup, delicately balanced with celery, carrots and onions. A light broth finishes the flavor profile of this highly nutritious soup.
Container Size: 1 QuartServes 2-3
A fresh take on a classic prepared with 18 highly nutritious vegetables complimented with a light broth.
Ingredients: Organic Squash, Organic Cauliflower, Organic Zucchini, Organic Leeks, Organic Peas, Organic Parsnips, Organic Corn, Organic Carrots, Organic Celery, Organic Lima Beans, Organic Edamame, Organic Green Beans, Organic Kidney Beans, Organic Cannellini Beans, Organic Tomatoes, Organic Cabbage, Parsley, Onions and Spices
Good Points: Low in saturated fat, no cholesterol, high in vitamin A, vitamin B6, vitamin C, calcium, dietary fiber and iron
Container Size: 1 QuartServes 3
3-Bean Tempeh Chili
Slow-cooked white beans, kidney beans and black beans compliment farm-fresh tomatoes, onions, green and yellow peppers and hearty spices.
Ingredients: Organic White Beans, Organic Kidney Beans, Organic Black Beans, Organic Whole Tomatoes in Sauce, Organic Yellow Onions, Organic Green Peppers, Organic Yellow Peppers, Organic Tempeh and Spices
Asian Pear & Butternut Squash
A colorful and creamy blend of squashes layered with a subtle hint of asian pear. *CONTAINS NUTS
Ingredients: Organic Butternut Squash, Organic Acorn Squash, Organic Onions, Organic Apples, Organic Cashew Cream, Unsweetened and Unflavored Almond Milk, Walnuts and Spices
Good Points: No cholesterol, high in vitamin A, vitamin B6, vitamin C, calcium, dietary fiber and iron
Asparagus & Watercress
Experience delightful flavor combinations by serving either cold or hot! *CONTAINS NUTS
Ingredients: Organic Asparagus, Organic Carrots, Organic Celery, Organic Onions, Organic Shallots, Watercress, Bay Leaves, Low Sodium Vegetable Base, Organic Cashew Cream and Spices
Good Points: No cholesterol, high in vitamin A and vitamin C